Compact, smaller butternut with tradition.

Ponca is an ancient variety that is very popular in America. It is also becoming increasingly popular with us in Europe.

Its beautiful fruits weighing around 1 kg grow on very compact vines.

Ripening time: 95 days.

Ponca vines quite weakly.

Cucurbita moschata require a lot of heat and is therefore better to be pre-cultivated. Varieties with a ripening time of up to 110 days also thrive in cold regions.

Optimum germination at 24-30^o C. When sowing stick the pointed side of the seed down or lay them flat. Do not keep the seed too moist. After germination, place in a brighter and cooler place.

For Ponca we ​​recommend 2 square meters per plant.

Possible pests: snails, birds, mice, lice, powdery mildew, virus.

Supplied as raw (normal) seed.