Albena is a colorful enrichment for the colorful and varied dinner plate.

Suitable for year-round cultivation, Albena has advantages in early and late cultivation, often with protective measures such as fleece or in a cold box.

Ready to harvest approximately 35 days after sowing.

The seeds are sown outdoors and in the greenhouse from the end of February to the end of August as direct sowing in rows, 20 cm apart, 3 cm thin in the row.

Supplied as raw (normal) seed in grams.
Approximately 100 seeds per gram.