The seeds are sown outdoors from the end of March to August, and also in early March from the beginning of March. Distance between rows 20 cm, within rows 10 cm. The harvest takes place from around the end of May to October, depending on the sowing date.

Radishes should always be well watered and not harvested overripe and should never be left dry as this leads to spiciness and woodiness.

Supplied as raw (normal) seed.