Very productive variety for spring to autumn.

A very high-yielding variety for sowing from spring to late summer. This variety is characterized by rapid growth and lush, dark green leaves.

Very resistant to downy mildew. 

Depending on the sowing date, the harvest takes place from March to June or September to November. The seeds are sown directly outdoors from February to April or September to October for overwintering. Late sowings overwinter until harvest in spring.

Fertilize only a little (nitrate enrichment).