Famous pepper-shaped ‘stick’ tomato.

The tomato comes from South America and produces pepper-shaped, firm-fleshed tomatoes with a few seeds.

The fruits are very tasty and easy to cut.

Because of the medium-late ripening period, the Andenhorn needs a preferred, sunny and warm place.

Protected cultivation in a greenhouse or a roof is recommended.

Sow at 20-25° C from February to the end of March, then pre-cultivate from February to April, plant outdoors after the last frost. The harvest takes place from the end of July to September.

Tomatoes love sunny and wind-protected locations. The soil should be loose, humus-rich and nutrient-rich.

Tomato plants have high water needs. Never water the plants with tap-cold water. The water should at least be at room temperature. Always ensure that the leaves remain dry so that tomato rot has less chance.

Supplied as raw (normal) seed.
See also: Ecological Certified seeds.