Yellow cherry pepperoni without any spiciness.

Bonbon forms half-height, sprawling plants with small, rounded, bulbous, bright yellow fruits.

Ripening from green to yellow. Excellent for pickling and filling.

Very high yield. Diameter 2-3.5cm.

Bonbon is also suitable for outdoor use in sheltered places in warm locations.

Sowing from February to March at 22-24 °C, planting out from mid-May at a distance of 40 x 60 cm. Harvest from mid-August.

Always keep evenly moist, but not too wet. Fertilize regularly and use humus-rich, nutrient-rich soil. Peppers need warmth. Best location: full sun facing south or in a foil greenhouse.

Peppers are sensitive to frost.

Height about 70 cm outdoors, higher in the greenhouse.

Supplied as raw (normal) seed.