Cucurbita moschata Nutterbutter BIO
Cucurbita moschata Nutterbutter BIO
A very beautiful, variety with good yields and evenly shaped fruits weighing around 1.5 kg.
Very good pulp quality. Can be cultivated very well with pre-culture and planting in a favorable, warm location.
Ripening time: 90-95 days.
Nutterbutter vines moderately.
Cucurbita moschata require a lot of heat and is therefore better to be pre-cultivated. Varieties with a ripening time of up to 110 days also thrive in cold regions.
Optimum germination at 24-30o C. When sowing stick the pointed side of the seed down or lay them flat. Do not keep the seed too moist. After germination, place in a brighter and cooler place.
For Nutterbutter we ​​recommend 1-2 square meters per plant.
Possible pests: snails, birds, mice, lice, powdery mildew, virus.
Supplied as raw (normal) seed.
Tier-pricing
- From 50
- seeds for
- €0,150 per
- seed
- From 100
- seeds for
- €0,140 per
- seed
- From 250
- seeds for
- €0,100 per
- seed
- From 500
- seeds for
- €0,088 per
- seed
- From 1.000
- seeds for
- €0,077 per
- seed
Total amount
€0,08 - €0,15 / per seed €0,15
